The
George Runciman Restaurant
Like the master joiner from whom it takes its name, the George Runciman Restaurant is far from ordinary. With 2 AA rosettes awarded for the highest standards in cuisine and service, this is more than just another hotel restaurant. It’s a venue to savour dishes that are highly imaginative, beautifully presented and crafted using only the best seasonal produce from the local area. Mouth-watering menus matched in quality by an eclectic wine list for an experience that is more than just a meal.
Open daily for dinner to both visitors and hotel residents, between 6pm and 8:30pm. Advanced reservations are essential.
Email: info@doxfordhall.com or call us on 01665 589700
Please see our a la carte menu below.
A £45.00 per person allowance is included in our 3-course Dinner, Bed and Breakfast rates* | A £35.00 per person allowance is included in our 2-course Dinner, Bed and Breakfast rates*.
*Some specific packages may have a different allowance and staff will inform you if that is the case.
Starters
King Scallops RP Pan Seared King Scallops, Spiced Crab Wonton, Celery Root Puree, Curried Crab Bisque, Crispy Kale £17.95
Smoked Duck In House Smoked Duck Breast, Confit Duck Leg Arancini, Duck & Orange Millefeuille, Orange Gel, Orange Crisps, Burnt Orange £17.95
Apple & Blue Cheese (V) Baked Apple & Darling Blue Cheese Tart, Goats Cheese & Beetroot Roulade, Goats Cheese & Walnut Fritter £14.95
Ham Hock Terrine Ham Hock Terrine, Hot Poached Pear, Cranberry Compote, Pork & Mustard Croquette, Puff Crackling, Hazelnut Crumb £17.50
Main Course
Stone Bass Pan Fried Stone Bass, Smoked Haddock & Dill Dauphine, Crispy King Prawn, Braised Leeks, White Wine & Caper Butter Sauce £35.95
Duo Of Pork Pork Fillet, Confit Belly Pork, White Pudding Bon Bon, Black Pudding Dauphinoise, Glazed Carrots, Mustard Jus £33.95
Chicken Supreme Oven Baked Chicken Supreme, Spinach & Truffle Gnocchi, Roasted Butternut Squash, Cavolo Nero, Wild Mushroom Arancini, Jus, Pancetta Crisp £32.95
Fillet Steak 8oz
Field Mushrooms, Confit Tomatoes, Hand Cut Chips, Beer Battered Onion Rings,
Peppercorn Sauce
£38.95
Souffle (V) Cauliflower Cheese Souffle, Roasted Cauliflower Puree, French Peas, Potato Terrine, Cauliflower Onion Bhaji £25.95
Side Dishes
Additional Side Dishes @ £5.95
Hand Cut Chips
Buttered New Potatoes
French Style Peas, Baby Gem, Smoked Bacon, Crème Fraiche
Green Beans, Shallots, Toasted Almonds
Buttered Greens
Desserts
Chocolate Orange Chocolate Orange Delice, Charred Orange, Orange Gel, Chocolate Ganache, Chocolate & Sea Salt Ice Cream £13.95
Toffee Apple RP Caramelised Apple Terrine, Puff Pastry, Caramel Cream, Spice Anglaise, Pickled Blackberries, Candied Walnuts £13.95
Poached Pears Vanilla Custard Panacotta, Poached Pears, Homemade Granola, Quince Gel, Milk Chocolate Chantilly £13.95
Honey & Fig Honey Cheese Cake, Fig Compote, Fresh Figs, Honey comb, Ginger Bread, Clotted Cream Ice Cream £13.95
Selection Of Cheese & Biscuits Celery, Grapes, Apple Chutney
Three Cheeses £16.50
Five Cheeses £20.95
Tea or Coffee & Petit Fours £6.95
Please inform us of any allergen or dietary requirements.