The
George Runciman Restaurant

Like the master joiner from whom it takes its name, the George Runciman Restaurant is far from ordinary. With an AA rosette awarded for the highest standards in cuisine and service, this is more than just another hotel restaurant. It’s a venue to savour dishes that are highly imaginative, beautifully presented and crafted using only the best seasonal produce from the local area. Mouth-watering menus matched in quality by an eclectic wine list for an experience that is more than just a meal.

Open daily for lunch and dinner to both visitors and hotel residents. Advanced reservations are essential.

Please see our menu below.

Starters

Garden of Beetroots (v) Crowdie Goats Cheese, Savoury Granola, Baby Leaves £8.95

Shellfish Chowder Autumn Vegetables, Sourdough, Fennel Cress £8.95

Pressed Terrine of Ham Hock and Black Pudding Caper Raisin Puree, Pickled Vegetables, Baby Leaves £9.50

Pan Roasted Red Bream 'Nicoise' Saffron Potatoes, Green Beans, Gribiche, Anchovy, Cherry Tomatoes £8.50

Main Course

Pan Roasted Chicken Supreme Bacon, Sweetcorn, Creamed Potatoes £25.95

Pave of North Sea Turbot Linguine 'Nero' Samphire, Clams, Horseradish Veloute £27.50

Open Lasagne of Butternut Squash and Sweet Chestnuts Wild Mushrooms, Baby Spinach, Aged Parmesan £18.95

Pan Fried Sirloin of Northumberland Beef Bone Marrow Croquets, Pearl Onion, Watercress, Pommes Anna, Red Wine Jus £19.95

 

Side Orders 

Selection of Freshly Baked Bread Rolls with Salted Butter or Olive Oil  £4.95

Hand Cut Chips £4.50

Buttered New Potatoes £4.50

Peas a la Francoise £4.95

Doxford Favourites

Slow Cooked Beef Cheek and Oxtail 'Bolognaise' Spaghetti, Garlic Bread, Aged Parmesan £19.95

Alnwick Ale Battered Cod Fillet Hand Cut Chips, Crushed Peas, Homemade Tartare Sauce £17.95

Homemade Venison Burger Charcoal Bun, Onion Chutney, Darling Blue Cheese, Fries, Celeriac Remolade £16.95

Desserts

Thai Infused Rice Pudding Mango, Chilli, Pineapple £8.95

Passion Fruit Tart Dark Chocolate, Chocolate Crumb £8.50

White Chocolate Creme Brule Fresh Scottish Raspberries, Hazelnut Shortbread £8.95

Dark Chocolate and Beetroot Brownie  Cardamom Ganache, Cookies and Cream Ice Cream £8.95

Selection of Local & Continental Cheese Seeded Wafers, Celery, Grapes and Fruit Chutney £12.50