The
George Runciman Restaurant
Like the master joiner from whom it takes its name, the George Runciman Restaurant is far from ordinary. With 2 AA rosettes awarded for the highest standards in cuisine and service, this is more than just another hotel restaurant. It’s a venue to savour dishes that are highly imaginative, beautifully presented and crafted using only the best seasonal produce from the local area. Mouth-watering menus matched in quality by an eclectic wine list for an experience that is more than just a meal.
Open daily for dinner to both visitors and hotel residents, between 6pm and 8:30pm. Advanced reservations are essential.
Email: info@doxfordhall.com or call us on 01665 589700
Please see our a la carte menu below.
A £45.00 per person allowance is included in our 3-course Dinner, Bed and Breakfast rates* | A £35.00 per person allowance is included in our 2-course Dinner, Bed and Breakfast rates*.
*Some specific packages may have a different allowance and staff will inform you if that is the case.
Starters
King Scallops RP
Pan Seared King Scallops, Confit Chicken Wing, Poached Rhubarb, Cauliflower Puree
£17.95
Wood Pigeon
Sautéed Pigeon Breast, Haggis Pie, Stornoway Black Pudding Fritter, Clapshot, Pickled Beetroot, Puy Lentil Jus
£17.95
Cheddar & Leek Tart (V)
Smoked Cheddar & Leek Tart, Apple Chutney, Charred Chicory, Vanilla & Parsnip Puree, Pine-nut Crumb, Crispy Leeks
£14.95
Ham Hock Terrine
Ham Hock Terrine, Hot Poached Pear, Cranberry Compote, Pork & Mustard Croquette, Puff Crackling, Hazelnut Crumb
£17.50
Main Course
Sea Trout
Prawn Toast, Baby Asparagus, Tempura King Prawn, Garlic & Mussel Cream Sauce
£36.95
Rump of Lamb
Pea Puree, Confit Garlic Mash, Baby Carrots, Lamb Shoulder & Vegetable Spring Roll, Lamb Jus
£37.95
Duck Breast
Carrot Puree, Fondant Potato, Tenderstem Broccoli, Charred Pears, Confit Duck Sausage Roll, Pan Jus
£37.95
Fillet Steak 8oz
Field Mushrooms, Confit Tomatoes, Hand Cut Chips, Beer Battered Onion Rings, Peppercorn Sauce
£42.95
Broccoli and Stilton Souffle (V)
French Peas, Rosti Potato, Tenderstem Broccoli, Braised Leeks
£28.95
Side Dishes
Additional Side Dishes @ £6.95
Hand Cut Chips
Skin On Fries
Buttered New Potatoes
French Style Peas, Baby Gem, Smoked Bacon, Crème Fraiche
Green Beans, Shallots, Toasted Almonds
Buttered Greens
Desserts
Strawberry & Lime Delice
Strawberry Gel, Sour Lime Gel, Meringue, Strawberry & Cream Ice Cream
£13.95
Lemon & Honey Cheesecake RP
Shortbread, Lemon Macaroon, Honeycomb Ice Cream
£13.95
Chocolate & Hazelnut
Chocolate Fudge Cake, Hazelnut Praline, White Chocolate Fudge, Chocolate & Sea Salt Ice Cream
£13.95
Coconut Panacotta
Coconut Panacotta, Malibu Poached Pineapple, Passionfruit, Coconut Sponge, Sesame Tuile
£13.95
Selection Of Cheese & Biscuits
Celery, Grapes, Apple Chutney
Three Cheeses £16.50
Five Cheeses £20.95
Tea or Coffee & Petit Fours
£6.95
Please inform us of any allergen or dietary requirements.