The
George Runciman Restaurant

Like the master joiner from whom it takes its name, the George Runciman Restaurant is far from ordinary. With 2 AA rosettes awarded for the highest standards in cuisine and service, this is more than just another hotel restaurant. It’s a venue to savour dishes that are highly imaginative, beautifully presented and crafted using only the best seasonal produce from the local area. Mouth-watering menus matched in quality by an eclectic wine list for an experience that is more than just a meal.

Open daily for lunch and dinner to both visitors and hotel residents. Advanced reservations are essential.

Please see our a la carte menu below.

Starters

Eyemouth Crab & Prawn Cocktail  (RP) Avocado & Green Apple £14.50

 Classic Caprese Salad Buffalo Mozzarella, Basil Pesto £10.95

Salted & Scorched Mackerel Textures of Beetroot, Horseradish Cream £11.95

Smoked Ham & Chicken Terrine (RP) Soused Wild Mushrooms, Wholegrain Mustard Mayo, Foccacia Crostini £11.95

 

Market Menu

 

Chef’s Homemade Soup Of The Day  Warm Bread Rolls £7.95

Duck & Orange Parfait Marinated Baby Figs, Focaccia Crostini £10.95

Box Baked Camembert Red Onion Marmalade, Sourdough, Roasted Garlic £14.95 

Main Course

Pan Roasted Chicken Supreme Provencal Vegetable Ratatouille, Confit Garlic Mash, Red Wine Jus £22.50

Slow Roasted Shoulder Of Lamb  (RP) Sweet Potato Dauphinoise, Summer Vegetables £24.95

Slow Cooked Belly Of Free-Range Pork (RP) Burnt Butter Mash, Alliums, Black Pudding Bon-Bon £26.50

Pave Of Cod Braised Baby Gem, Squid Ink ‘Orzotto' £24.95

Pan Roasted Sea Trout Spaghetti ‘Vongole’, Samphire £24.95

Slow Roasted Tomato Risotto Baby Capers, Basil, Globe Artichokes, Aged Parmesan £19.95

8oz Rib Eye Steak Grilled Field Mushrooms, Roasted Tomato, Hand Cut Chips, Watercress, Green Peppercorn & Brandy Sauce £28.95

 

 Market Menu

Doxford Burger Smoked Cheddar, Streaky Bacon, Baby Gem, Sweet Pickles, Toasted Brioche Bun, French Fries & Homemade Coleslaw £16.95

Beer Battered North Sea Cod Hand Cut Chips, Crushed Peas, Tartare Sauce, Charred Lemon £16.95

Chicken Caesar Salad Croutons, Anchovies, Aged Parmesan £14.95

Beyond Vegan Burger Vegan Brioche Bun, Baby Gem, Tomato, Sweet Pickles, French Fries, Vegan Coleslaw £15.95

Sides £4.50

Hand Cut Chips

Basket of Warm Bread Rolls

Parsley Buttered New Potatoes

French Style Peas, Baby Corn, Smoked Bacon, Creme Fraiche

Green Beans, Shallots, Toasted Almond Nibs

Desserts

Caramelised Banana (RP) Peanut Parfait, Candied Peanut, Banoffee Ice Cream £10.50

Thai Spiced Panna Cotta Caramelised Mango, Mango Lassi £9.95

Sharp & Tangy (RP) Pineapple Carpaccio Mango Salsa, Kaffir Lime Gel £10.95

Selection of Cheese & Biscuits Apple Chutney, Celery and Grapes 3 Cheeses £12.50; 5 Cheeses £16.95

 

Market Menu

Salted Caramel Cheesecake Caramel Ice Cream £9.95

White Chocolate & Raspberry 'Eton Mess' £10.50

Assiette of Berries White Balsamic Jelly, Lemon Thyme Shortbread £9.95

Tea or Coffee & Petit Fours £5.95