Sample Lunch Menu

Served daily between 12pm and 2pm.

2 courses – £24.95     /   3  courses – £29.95

To Start


Chef’s Homemade Soup of the Day 
Served with Crusty Bread

Duck Parfait
Doxford Chutney, Brioche

Hot Smoked Salmon
Pickled Potatoes, Crostini

Main Course


Belly Pork
New Potatoes, Alliums, Onion Ash

Crayfish Linguine

Tomato and Artichoke Risotto
Sundried Tomatoes



Chocolate Fondant
White Chocolate Soil, Pistachio Ice Cream

Sharp & Tangy 
Poached Pineapple, Lime Gel

Cheesecake of the Day
Ice Cream


Please inform hotel of any specific dietary requirements, allergies or food intolerances in your party.