Breakfast Menu

Cooked freshly to order to set you up for the day ahead. Breakfast is served daily between 8am and 10am.

 

Selection of Cereals

Freshly Baked Croissants or Pain Au Chocolat & Mini Danish Pastries

Fresh Fruit Salad, Berry Compote, Green Figs, Prunes & Melon

Selection of Fruit & Natural Yoghurts

Traditional Porridge or Turkish Style Topped with Honey, Pistachio and Baby Figs

Plate of Cold Meats & Cheeses

Toasted White or Wholemeal Bloomer, Butter & Preserves

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Traditional Full English Breakfast

Ord Farm Free Range Eggs cooked to your liking, Free-Range Pork Sausage, Back Bacon, Grilled Tomato, Field Mushroom, Hash Brown and Baked Beans

Vegetarian Breakfast

Ord Farm Free Range Eggs cooked to your liking, Vegetarian Sausages, Grilled Tomato, Field Mushroom, Hash Brown and Baked Beans

Vegan Breakfast

Vegan Sausages, Sauteed Potatoes, Baked Beans, Grilled Tomato, Avocado and Field Mushroom

Swallows of Seahouses Kippers

Simply Grilled with Lemon and Butter

Smashed Avocado on Sourdough

Add Spicy Siracha Scrambled Eggs or Crispy Smoked Bacon and Poached Eggs

Classic Eggs Benedict / Eggs  Royale / Eggs Florentine

 

Buttermilk Pancakes

Served with Maple Syrup and Blueberries or Crispy Smoked Bacon and Scrambled Eggs