Room Service Menu

Served daily between 5pm and 8.30pm.

TO START

Starters

Chef’s Homemade Soup of The Day
Bread Roll
£8.95

Duck and Orange Parfait
Doxford Chutney, Toast Brioche
£13.95

Gravadlax of Salmon
Textures of Beetroot, Lemon Gel
£14.95

Goats Cheese & Onion Tart
Baked Goats Cheese, Caramelised Onion, Sun Dried Tomatoes
£12.95

Main Course

Doxford Burger
Smoked Cheddar, Streaky Bacon, Baby Gem, Sweet Pickles, Toasted Brioche Bun, French Fries & Homemade Coleslaw
£18.95

Feather Blade of Beef
Seasonal Vegetables, Potato Terrine, Red Wine Jus
£25.95

Beer Battered North Sea Cod
Hand Cut Chips, Mushy Peas, Tartare Sauce, Charred Lemon
£19.95

Scampi
Hand Cut Chips, Garden Peas, Tartare Sauce, Charred Lemon
£18.95

Beyond Vegan Burger
Vegan Brioche Bun, Baby Gem, Tomato, Sweet Pickles, French Fries, Vegan Coleslaw
£17.95

Chicken Ceasar Salad
Baby Gem Lettuce, Ceasar Dressing, Sliced Chicken Breast, Croutons
£18.95

Please inform us of any allergen or dietary requirements

Desserts

Classic Lemon Tart
Raspberry Compote, Italian Meringue, Raspberry Sorbet
£10.50

Brownie
Blackberry Compote, Pistachio Crumb, Caramel Ice Cream
£10.50

Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Ice Cream
£10.50

Baked Vanilla Cheese Cake
Doxford Hedgerow Compote
£10.50

Selection of Ice Creams & Sorbets
£7.00

Tea or Coffee & Petit Fours
£6.95

 

Sandwiches

SERVED 24 HOURS A DAY

All Served with Homemade Coleslaw and Root Vegetables Crisps

Egg Mayonnaise – £12.95

Tuna Mayonnaise and Cucumber – £12.95

Ham and Mustard Mayonnaise – £12.95

Cheese Savoury – £12.95

Served on White or Brown Bread

Please inform us of any allergen or dietary requirements